Condiments

JB800LA Cocoa Powder is a premium-quality, Dutch-processed cocoa powder that is specially crafted to cater to the discerning needs of professional bakers and pastry chefs. Made from high-quality cocoa beans, this unsweetened cocoa powder boasts a...

Palm Fat Powder is a versatile ingredient, obtained from the fruit of the palm tree through spray-drying. This creamy-white powder, with a uniform, milky appearance and bland taste, contains fully refined, bleached, and deodorised palm oil standardised...

Xanthan Gum by Deosen is an ideal thickener for food and beverages, with its neutral taste and smell, high solubility, and versatile functionalities. The fine powder consistency makes it easy to mix into any recipe and the carb-free formula makes it a...

Medium Rapid Set Pectin SS4510 by Ceamsa is a natural, versatile thickener for high sugar products. With medium gelation speed, fine consistency, and high sugar compatibility, it provides a reliable solution for all your thickening needs. And, as a...

Slow Set Pectin 64030SB by Cargill is a natural, versatile thickener for high sugar products. With its slow gelation, fine consistency, and compatibility with high sugar content, it provides a reliable solution for all your thickening needs. And, as a...

Fructose is a naturally occurring form of sugar found in many fruits, honey, and table sugar. It is widely used as an additive in food and beverage products for its sweet taste. Crystalline Fructose by ADM is a high-quality, pure form of fructose that...

Isomalt by Cargill is a sugar substitute made from isomaltose, a disaccharide derived from beet sugar. It has a versatile ingredient with a wide range of uses. In the confectionery industry, isomalt can be used as a replacement for sugar in hard candies,...

Maltodextrin is a complex carbohydrate derived from starch that is commonly used as a food additive. It is widely used in a variety of food and beverage products, including sports nutrition, confectionery, and baked goods. Characteristic Features of...

JB800 Cocoa Powder is a premium-quality, Dutch-processed cocoa powder that is designed to meet the needs of professional bakers and pastry chefs. This unsweetened cocoa powder is made from high-quality cocoa beans and is specially formulated to deliver a...

Zama PA500 is a type of alkalized cocoa powder that is processed by adding alkalizing agents like potassium carbonate. The result is a smooth powder made from roasted cocoa beans that boasts a variety of cocoa flavours and a light brown tone...

Zama SA450 is a premium type of alkalized cocoa powder processed by adding alkalizing agents to roasted cocoa beans. The result is a smooth and fine powder with reduced astringency and a light earthy tone. It is ideal for use in milk chocolate compound...

Zama PA 300 is a top-of-the-line alkalized cocoa powder, also known as Dutch-processed cocoa powder, that is processed by adding an alkalizing solution of potassium carbonate. The end result is a smooth powder made from roasted cocoa beans that boasts a...